Million Dollar Spaghetti Casserole: A Rich, Comforting Meal That Feels Like a Million Bucks

If you’re in the mood for a dish that combines the best parts of classic spaghetti, cheesy goodness, and rich flavors, then Million Dollar Spaghetti Casserole is the ultimate recipe to satisfy all your cravings. This casserole is not only a crowd-pleaser but also one that makes you feel like you’ve struck culinary gold. Perfect for a cozy family dinner or a special gathering, this dish is easy to make, hearty, and filled with layers of deliciousness.

From the creamy ricotta to the melted cheese and tender noodles, this casserole takes spaghetti to the next level. Let’s dive in and discover why it’s called “Million Dollar”!

Why You’ll Love This Recipe

✔ Creamy and Cheesy – A combination of ricotta, mozzarella, and Parmesan cheeses makes every bite luxurious.
✔ Layers of Flavor – The beef and marinara sauce create a rich base that complements the creamy pasta layers perfectly.
✔ Hearty and Filling – This casserole is a complete meal in one dish, no need for sides!
✔ Great for Meal Prep – Make ahead and store it in the fridge or freezer for an easy meal later.
✔ Crowd-Pleaser – Whether it’s a family dinner or a potluck, everyone will love this dish.

Ingredients

• 1 lb (450g) ground beef
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 jar (24 oz) marinara sauce
• 12 oz (340g) spaghetti
• 1 (8 oz) package cream cheese, softened
• 1 cup ricotta cheese
• 2 cups shredded mozzarella cheese
• ½ cup grated Parmesan cheese
• 1 tsp Italian seasoning
• ½ tsp salt
• ¼ tsp black pepper
• Fresh parsley or basil for garnish (optional)

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends