Delicious Pork Ribs Recipe – Tender, Juicy, and Flavor-Packed!

If you love fall-off-the-bone, flavorful pork ribs, then this recipe is for you! These tender, juicy, and perfectly seasoned ribs are slow-cooked to perfection, making them irresistibly delicious. Whether you’re serving them for a weeknight dinner or a weekend feast, this dish is guaranteed to impress.

Why You’ll Love This Recipe

✔ Super tender – The meat practically melts in your mouth!
✔ Rich, smoky, and savory flavors – Perfectly seasoned and coated in a mouthwatering glaze.
✔ Easy to make – Simple steps for restaurant-quality ribs at home.
✔ Perfect for any occasion – Great for BBQs, family dinners, or special gatherings.

Ingredients

• 1 rack pork ribs (about 2 lbs)
• 1 tbsp salt
• 1 tbsp black pepper
• 2 tsp paprika
• 1 tsp garlic powder
• 1 tsp onion powder
• 2 tbsp soy sauce
• 2 tbsp oyster sauce
• 1 tbsp honey or brown sugar
• 1 tbsp vinegar or calamansi juice
• 2 tbsp banana ketchup or BBQ sauce
• 2 tbsp oil (for searing)
• ½ cup water or broth

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