Creamy Chicken Pot Pie Pasta: A Comforting Twist on a Classic

If you love chicken pot pie but want a quicker, easier alternative, Creamy Chicken Pot Pie Pasta is the perfect solution! This dish combines the comforting flavors of a homemade chicken pot pie with the ease of a one-pan pasta meal.

Packed with tender chicken, vegetables, and a rich, creamy sauce, this dish is a family-friendly dinner that’s ready in under 30 minutes!

Why You’ll Love This Recipe

✔ Quick & easy – Ready in 30 minutes!
✔ One-pot meal – Less cleanup, more flavor.
✔ Rich & creamy – Just like classic chicken pot pie.
✔ Family favorite – A dish that both kids and adults will love.

Ingredients

• 2 cups cooked chicken (shredded or diced)
• 8 oz pasta (penne, rotini, or bowtie work best)
• 2 tablespoons butter
• ½ onion, diced
• 2 cloves garlic, minced
• 2 cups mixed vegetables (peas, carrots, corn, or green beans)
• 1 can (10.5 oz) cream of chicken soup
• 1 cup chicken broth
• 1 cup milk or heavy cream
• 1 teaspoon Italian seasoning
• ½ teaspoon salt
• ½ teaspoon black pepper
• 1 cup shredded cheddar cheese
• ½ cup crushed Ritz crackers (optional, for topping)

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