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Bread in 10 Minutes: A Quick, Delicious Recipe Anyone Can Master!

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Bread in 10 Minutes: A Quick, Delicious Recipe Anyone Can Master!

Who doesn’t love the aroma of freshly baked bread wafting through the house? The good news is that you don’t have to spend hours in the kitchen to enjoy homemade bread. With this simple recipe, you can make warm, fluffy bread in just 10 minutes of active prep time! Whether you’re a seasoned baker or a beginner, this recipe is foolproof and perfect for those times when you want fresh bread but don’t have the patience to wait.

Let’s dive in!

Why This 10-Minute Bread Recipe is a Game Changer

Making bread from scratch often feels like an intimidating task that requires a lot of time, special tools, and complicated techniques. But not anymore! This quick bread recipe eliminates the waiting time for dough to rise, cuts out the need for kneading, and uses simple ingredients you probably already have in your pantry. It’s the perfect solution for anyone looking for homemade bread with minimal effort!

What You’ll Need:

  • 2 cups all-purpose flour
  • 2 tbsp sugar (optional for a slightly sweet flavor)
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • 1 cup milk
  • 1/4 cup melted butter (or vegetable oil)

How to Make It:

Step 1: Preheat the Oven

Start by preheating your oven to 375°F (190°C). This ensures that your bread will bake to perfection as soon as it’s ready.

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