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Creamy Cheeseburger Soup: A Comforting, Hearty Bowl of Goodness
If you love the flavors of a juicy cheeseburger but crave something warm and cozy, Creamy Cheeseburger Soup is the perfect dish for you! This rich, creamy, and cheesy soup combines ground beef, potatoes, and vegetables in a flavorful broth that’s loaded with melted cheese. It’s the ultimate comfort food, ideal for chilly nights, family dinners, or when you just need a satisfying, indulgent meal.
In this article, we’ll dive into everything you need to know about Creamy Cheeseburger Soup—its origins, ingredients, step-by-step instructions, variations, and tips to make it extra delicious.
Why You’ll Love This Soup
✔️ Rich & Creamy – Made with cheese, milk, and a buttery broth for ultimate indulgence.
✔️ Hearty & Filling – Loaded with ground beef, potatoes, and veggies for a complete meal.
✔️ Easy to Make – Simple, everyday ingredients come together quickly in one pot.
✔️ Great for Leftovers – The flavors get even better the next day!
Ingredients for Creamy Cheeseburger Soup
To make this comforting bowl of cheeseburger goodness, you’ll need:
Main Ingredients:
- 1 lb ground beef
- 1 tbsp butter
- 1 small onion, diced
- 1 cup carrots, shredded or diced
- 2 cloves garlic, minced
- 3 medium potatoes, peeled and diced
- 3 cups chicken broth (or beef broth for a richer flavor)
For the Creamy Base:
- 2 cups milk
- 2 tbsp flour (for thickening)
- 2 cups shredded cheddar cheese
- 1 cup heavy cream (for extra richness)
- ½ tsp salt
- ¼ tsp black pepper
- ½ tsp paprika (optional, for a smoky touch)
For Garnish:
- Crispy bacon bits (optional)
- Chopped green onions
- Extra shredded cheese
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