Put canned peaches in a slow cooker with these 3 ingredients. Dessert dreams come true.

Put Canned Peaches in a Slow Cooker with These 3 Ingredients – Dessert Dreams Come True!

When it comes to effortless desserts, nothing beats a slow cooker creation. If you’re a fan of sweet, warm, and comforting treats, then this canned peaches slow cooker dessert is about to become your new go-to. The beauty of this dessert lies in its simplicity. With just three ingredients, you can create a mouthwatering dish that’s perfect for any occasion, from a family dinner to a special treat at a gathering.

In this article, we’ll guide you through the process of making this amazing dessert and show you how these three humble ingredients can come together to create a sweet masterpiece!

What You’ll Need: The 3 Ingredients for Dessert Perfection

The beauty of this dessert is that it’s super easy to make, and you likely already have the ingredients on hand! Here’s what you’ll need:

1. Canned Peaches – The star of the show! You can use sliced peaches in syrup or light syrup, whichever you prefer. Using canned peaches saves you time while still giving you that fresh, fruity flavor.
2. Cake Mix – This is where the magic happens! A box of yellow cake mix is the perfect base for this dessert. It provides the right amount of sweetness and texture, forming a cake-like topping that pairs perfectly with the peaches.
3. Butter – A couple of sticks of butter are all you need to create a golden, crispy topping that balances the softness of the peaches. The butter will melt into the cake mix and turn it into a delicious, slightly crumbly topping.

Why You’ll Love This Slow Cooker Peach Dessert

• Super Easy to Make: With just three ingredients, this dessert takes only a few minutes to prepare. The slow cooker does all the hard work, allowing you to enjoy a comforting dessert without spending hours in the kitchen.
• Warm and Comforting: The slow cooking process results in a warm, gooey dessert that’s perfect for any time of year. The combination of soft peaches, buttery cake topping, and syrupy goodness is a dream come true.
• Customizable: You can easily adjust the recipe to suit your taste. Feel free to experiment with different cake mixes (such as spice cake or vanilla) or add other fruits, spices, or toppings to make it your own.

Step-by-Step Instructions: How to Make This Dessert

Let’s get to the good part—how to make this incredibly simple but delicious Slow Cooker Peach Cake!

Ingredients:

• 1 can of sliced peaches in syrup (29 oz)
• 1 box of yellow cake mix (or your preferred flavor)
• 2 sticks of butter (1 cup), melted

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