Grab some shrimp 

Grab Some Shrimp: A Quick and Delicious Recipe Guide

Shrimp is one of the most versatile and flavorful proteins you can add to your meal rotation. Whether you’re whipping up a quick dinner or preparing an elegant appetizer, shrimp delivers on taste and simplicity. Today, we’re diving into a foolproof recipe that showcases shrimp at its best — juicy, tender, and perfectly seasoned.

Ingredients You’ll Need

• 1 lb (450 g) large shrimp, peeled and deveined
• 2 tablespoons olive oil or butter
• 4 cloves garlic, minced
• 1 teaspoon smoked paprika
• ½ teaspoon red chili flakes (optional, for heat)
• ½ teaspoon salt
• ½ teaspoon black pepper
• Juice of 1 lemon
• 2 tablespoons fresh parsley, chopped

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