ADVERTISEMENT
Chicken Alfredo Soup: A Creamy and Comforting Delight (Serves 4)
If you’re looking for a deliciously rich, creamy soup that’s both comforting and satisfying, Chicken Alfredo Soup is the perfect choice. This cozy dish combines the creamy, garlicky goodness of Alfredo sauce with tender chicken and hearty vegetables, all in a warm and comforting bowl of soup. It’s an easy-to-make meal that will quickly become a family favorite, perfect for chilly evenings, weeknight dinners, or when you just want something indulgent.
Why You’ll Love Chicken Alfredo Soup
- Rich and Creamy Flavor: The creamy Alfredo base is both indulgent and comforting, making this soup the perfect cozy dish.
- Perfectly Balanced: With tender chicken, pasta, and vegetables, this soup is filling enough to be a complete meal, while still being light and refreshing.
- Quick and Easy: This soup comes together in about 30 minutes, making it a perfect option for busy days when you need a hearty dinner in a pinch.
- Customizable: You can adjust the vegetables and seasonings to suit your tastes, and even add in extra ingredients like spinach or mushrooms for extra flavor.
Ingredients for Chicken Alfredo Soup (Serves 4)
- 2 tbsp unsalted butter
- 1 medium onion, diced
- 2 garlic cloves, minced
- 1 medium carrot, diced
- 1 stalk celery, diced
- 1 lb (about 2 cups) rotisserie chicken, shredded or diced (or cooked chicken breast)
- 4 cups chicken broth
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/2 tsp dried Italian seasoning
- Salt and pepper to taste
- 1 cup uncooked small pasta (such as elbow macaroni or ditalini)
- 1/2 cup frozen peas (optional)
- Fresh parsley, chopped (for garnish)
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
