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Elvis Presley Cake (Jailhouse Rock Cake): A Sweet Tribute to the King
If you’re looking for a dessert that’s as iconic as the King of Rock himself, look no further than Elvis Presley Cake. Also known as Jailhouse Rock Cake, this decadent cake is a tribute to the legendary Elvis Presley, famous for his love of peanut butter, banana, and bacon. While this cake doesn’t include bacon, it takes inspiration from Elvis’s favorite flavors and incorporates them in a deliciously creative way. With a moist cake base, rich frosting, and a hint of tropical flair, it’s the perfect dessert for fans of the King and anyone with a sweet tooth.
Why You’ll Love Elvis Presley Cake
- Moist and Flavorful: The cake’s base is made from a combination of pineapple and vanilla cake mix, which ensures it’s moist and flavorful with every bite.
- Tropical Twist: The addition of crushed pineapple and a coconut-flavored frosting gives the cake a delightful tropical flair that Elvis himself would have loved.
- Easy to Make: This cake is a simple, no-fuss dessert that combines pantry staples to create a show-stopping treat. Whether you’re a seasoned baker or a beginner, this cake is a breeze to whip up.
- Perfect for Celebrations: Whether you’re hosting a themed party, celebrating a milestone, or just indulging in a sweet treat, Elvis Presley Cake is a fun and memorable dessert that everyone will enjoy.
- A Fun Tribute to Elvis: This cake pays homage to the King of Rock in a sweet and creative way, making it a fitting treat for Elvis fans and those looking to add a bit of rock ‘n’ roll to their dessert spread.
Ingredients for Elvis Presley Cake (Jailhouse Rock Cake)
For the Cake:
- 1 box vanilla cake mix
- 1 (8 oz) can crushed pineapple, undrained
- 3 eggs
- 1/2 cup vegetable oil
For the Frosting:
- 1 (8 oz) package cream cheese, softened
- 1/2 cup unsalted butter, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup shredded coconut (optional, for garnish)
- Chopped pecans or walnuts (optional, for garnish)
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