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Steak Bites with Garlic Butter: The Perfect Savory Bite-Size Delight
When it comes to a quick and satisfying dish, Steak Bites with Garlic Butter is the perfect choice. Whether you’re serving them as an appetizer at a dinner party or enjoying them as a simple, indulgent weeknight meal, these steak bites are packed with rich flavor, a tender texture, and a delicious garlic butter sauce that takes them to the next level.
Why You’ll Love These Steak Bites
The beauty of this dish lies in its simplicity. Tender chunks of steak are seared to perfection and then coated in a rich, savory garlic butter sauce that’s impossible to resist. The combination of sizzling steak and fragrant butter is a match made in heaven, and it only takes a few ingredients to make this dish feel like a gourmet experience. Plus, it’s quick to prepare—ready in about 15 minutes!
Ingredients
- 1 lb (450g) sirloin or ribeye steak, cut into bite-sized cubes
- 2 tablespoons olive oil
- Salt and pepper, to taste
- 4 tablespoons unsalted butter
- 4 garlic cloves, minced
- 1 teaspoon fresh thyme or rosemary (optional, for extra flavor)
- 1 tablespoon fresh parsley, chopped (for garnish)
- Lemon wedges (optional, for serving)
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