Baked Potato and Minced Meat Casserole

Baked Potato and Minced Meat Casserole: A Comforting and Hearty Meal

When you’re craving a comforting and satisfying dish that combines hearty flavors and simple ingredients, look no further than Baked Potato and Minced Meat Casserole. This delicious casserole is a perfect marriage of tender baked potatoes and savory minced meat, all baked together with melted cheese and seasonings to create a warm, flavorful, and satisfying meal. Whether you’re feeding a hungry family or preparing for a cozy night in, this dish is sure to please everyone at the table.

Why You’ll Love Baked Potato and Minced Meat Casserole

Comfort Food at Its Best: This casserole has all the elements of comfort food—creamy potatoes, savory meat, and melty cheese—all baked together to create the ultimate cozy dish.
Versatile and Customizable: You can easily adjust the ingredients to suit your preferences or what you have on hand. Add vegetables, swap the type of meat, or try different seasonings to make the dish your own.
One-Pan Wonder: This recipe is incredibly easy to prepare, requiring minimal prep and just one pan. You can also make it ahead of time and refrigerate it until you’re ready to bake, making it great for busy days.
Hearty and Filling: The combination of potatoes and meat makes this casserole a filling and satisfying meal. It’s perfect for dinner or even as a dish to serve at potlucks, gatherings, or family meals.

Ingredients You’ll Need

To make this Baked Potato and Minced Meat Casserole, gather the following ingredients:

4 medium-sized potatoes (peeled and sliced thinly)
1 lb (450g) minced meat (beef, turkey, or chicken)
1 medium onion (finely chopped)
2 cloves garlic (minced)
1 cup shredded cheese (cheddar, mozzarella, or a mix)
1/2 cup sour cream (optional, for extra creaminess)
1 cup beef or chicken broth (or more, as needed)
2 tablespoons olive oil
1 teaspoon dried oregano
1/2 teaspoon paprika
Salt and pepper to taste
Fresh parsley (for garnish, optional)

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