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Ruth’s Chris Sweet Potato Casserole Recipe: A Perfect Blend of Sweet and Savory
If you’ve ever dined at Ruth’s Chris Steak House, you know they’re famous for their delicious sides, and one standout dish that never fails to impress is their Sweet Potato Casserole. This dish is the perfect balance of creamy, sweet, and savory flavors, topped with a crunchy, nutty pecan streusel that takes it over the top. If you’re craving a taste of that decadent dish from the comfort of your own home, you’re in luck — this Ruth’s Chris Sweet Potato Casserole Recipe brings that signature flavor straight to your kitchen.
Whether you’re preparing a holiday feast, a special occasion meal, or just treating yourself to a comforting side dish, this recipe is sure to be a crowd-pleaser. Its rich, velvety texture and delightful sweetness make it the perfect complement to any meal, especially with savory dishes like roast turkey, steak, or grilled chicken.
Why This Sweet Potato Casserole is a Must-Try
- Perfectly Balanced Flavors: The combination of sweet potatoes, brown sugar, cinnamon, and vanilla creates a smooth, sweet base that’s not overly sugary. The topping of pecans and brown sugar adds the right amount of crunch and contrast to the creamy casserole, making each bite a satisfying mix of flavors and textures.
- A Showstopper Side: This casserole doesn’t just taste amazing; it looks beautiful too! The golden-brown topping with its caramelized edges is visually stunning, making it the perfect side dish to impress guests at any gathering.
- Make-Ahead and Versatile: You can prepare this casserole ahead of time, making it a great option for busy holidays or family dinners. You can also customize it with your favorite add-ins, like marshmallows, a drizzle of maple syrup, or even a sprinkle of toasted coconut for extra flavor.
- Comforting and Rich: There’s something undeniably comforting about a sweet potato casserole, especially when it’s as rich and flavorful as this one. It’s a dish that warms your heart and satisfies your taste buds, making it an all-time favorite for many.
Ingredients You’ll Need
To recreate the signature Ruth’s Chris Sweet Potato Casserole, you’ll need a few key ingredients that come together to create the rich, sweet flavor and creamy texture. Here’s what you’ll need:
For the Sweet Potato Base:
- 4 large sweet potatoes (about 4 cups of mashed sweet potatoes)
- 1/2 cup unsalted butter, melted
- 1/2 cup brown sugar, packed
- 1/4 cup heavy cream
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 1 egg, beaten
For the Pecan Topping:
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