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Bread That’s Quick and Easy in Just Ten Minutes! No Oven Needed!
Who doesn’t love the smell of freshly baked bread wafting through the house? But what if you could enjoy homemade bread without the long wait and without even needing an oven? If you’re craving fresh, warm bread but don’t have the time or equipment for a traditional baking process, this Quick and Easy 10-Minute Bread recipe is exactly what you need.
This no-oven bread is made on the stovetop, allowing you to enjoy the satisfaction of fresh, soft bread in a fraction of the time. It’s a versatile recipe that’s perfect for beginners or anyone who needs a fast solution for a last-minute bread craving.
Let’s dive into how to make this speedy bread that will delight your taste buds and impress your friends and family!
Ingredients:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 2 tablespoons sugar (optional, for slightly sweet bread)
- 1/2 cup milk
- 2 tablespoons butter (melted)
- 1/4 cup water (you may need a little more depending on the dough)
- 1 teaspoon olive oil (for greasing the pan)
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