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Savory Beef Tips Recipe: A Hearty and Flavorful Meal for Any Occasion
When it comes to comfort food, few dishes can match the heartiness and richness of a well-cooked beef tips recipe. Savory Beef Tips are tender, flavorful pieces of beef, slow-cooked to perfection in a savory sauce, making for a dish that is both satisfying and easy to prepare. This versatile recipe can be served over rice, mashed potatoes, or noodles, and is sure to be a hit at any family dinner, gathering, or special occasion. Let’s dive into this delicious and simple Savory Beef Tips recipe!
Why You’ll Love Savory Beef Tips
- Tender and Flavorful: Beef tips, when cooked properly, are incredibly tender and absorb the delicious flavors of the sauce, making every bite melt in your mouth.
- Hearty Comfort Food: With its rich sauce and melt-in-your-mouth beef, this dish is the ultimate comfort food to warm you up on a chilly evening.
- Easy to Make: Despite its complex flavor, this recipe requires minimal effort and can be made in a slow cooker, Instant Pot, or on the stovetop for the best results.
- Perfect for Any Side Dish: Whether you serve it over mashed potatoes, rice, or noodles, the savory sauce pairs beautifully with just about anything.
Ingredients for Savory Beef Tips
To create the perfect Savory Beef Tips, you will need the following ingredients:
- 1 ½ pounds beef stew meat (or beef tips cut into 1-2 inch cubes)
- 2 tablespoons olive oil (for searing)
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 2 cups beef broth (low-sodium preferred)
- 1 tablespoon Worcestershire sauce
- 1 tablespoon soy sauce
- 1 teaspoon Dijon mustard (optional)
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper, to taste
- 2 tablespoons flour (for thickening the sauce)
- 1/2 cup heavy cream (optional, for extra creaminess)
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