3-ingredient peach cobbler dump cake

3-Ingredient Peach Cobbler Dump Cake: The Easiest Dessert You’ll Ever Make

Looking for a quick, delicious, and easy dessert that doesn’t require hours in the kitchen? Look no further! This 3-Ingredient Peach Cobbler Dump Cake is the answer to your dessert prayers. If you’ve never tried a dump cake before, get ready for a simple and scrumptious treat that combines the sweetness of peaches, the buttery crunch of cake, and zero fuss. With just three ingredients, you’ll have a dessert that’s both satisfying and full of flavor.

Perfect for busy nights, last-minute gatherings, or when you’re craving a comforting, homemade dessert without all the hassle, this recipe is a total game-changer. Whether you’re new to baking or a seasoned pro, this peach cobbler dump cake will soon become a favorite in your recipe rotation.

Why You’ll Love This 3-Ingredient Peach Cobbler Dump Cake

• Effortless: With only three ingredients, this dessert is as simple as it gets. No mixing, no measuring, no complicated steps!
• Quick: From start to finish, this dessert takes about 45 minutes—perfect for when you want something delicious but don’t have the time to bake a traditional cobbler.
• Versatile: You can use this basic recipe as a foundation and swap out the peaches for other fruits like apples, berries, or cherries to suit your tastes or what you have on hand.
• Crowd-Pleaser: This dessert is sure to be a hit with everyone who tries it. The crispy, buttery topping paired with the juicy peaches creates a flavor combination that’s irresistible.

Ingredients You’ll Need

The beauty of this recipe lies in its simplicity. You only need three ingredients:

1. 1 can of canned peaches (around 15 ounces) – Make sure to get the version in syrup or juice for extra sweetness and moisture. You can also use fresh or frozen peaches if you prefer, but canned peaches make it super easy.
2. 1 box of yellow cake mix – This is the magic ingredient that creates the crumble topping. It adds a buttery, golden flavor and a crisp texture to the top of your cobbler.
3. 1 stick of butter (1/2 cup) – Melted butter brings everything together and makes the topping rich, crispy, and oh-so-delicious.

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