Garlic Butter Chicken Parmesan Bombs: A Cheesy, Crispy Delight

Looking for a dish that combines juicy chicken, savory garlic butter, and the gooey goodness of melted cheese? Look no further! Garlic Butter Chicken Parmesan Bombs are the answer to all your culinary cravings. These bite-sized bundles of flavor are packed with tender chicken, seasoned to perfection, and wrapped in a golden, crispy outer layer, topped off with a drizzle of rich, garlicky butter. They’re the perfect blend of crispy, cheesy, and absolutely irresistible!

Whether you’re serving them as an appetizer, a side dish, or a main course, these Garlic Butter Chicken Parmesan Bombs are sure to be a hit at your dinner table. So, let’s dive into how you can make these cheesy, garlicky bites that are sure to wow your guests.

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What Are Garlic Butter Chicken Parmesan Bombs?

Garlic Butter Chicken Parmesan Bombs are the ultimate comfort food fusion. These “bombs” consist of tender chicken pieces coated in seasoned breadcrumbs, stuffed with mozzarella cheese, and then baked to golden perfection. Once out of the oven, they’re drizzled with garlic butter, making each bite irresistibly savory and full of flavor.

The dish combines the classic flavors of Chicken Parmesan with the ease and fun of a bite-sized appetizer. Think crispy on the outside, cheesy on the inside, with a rich garlic butter glaze that takes it over the top.

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Ingredients You’ll Need:

Making these flavorful Chicken Parmesan Bombs is simple! Here’s what you’ll need to whip up this scrumptious dish:

For the Chicken Bombs:

• 2 large chicken breasts, cut into bite-sized cubes
• 1 cup breadcrumbs (preferably Italian-style)
• 1/2 cup grated Parmesan cheese
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp dried oregano
• Salt and pepper to taste
• 1/2 cup all-purpose flour
• 2 large eggs, beaten
• 1 cup mozzarella cheese, shredded (fresh or pre-shredded)

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