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Zesty Chili Beef & Shrimp Noodle Stir-Fry

Zesty Chili Beef & Shrimp Noodle Stir-Fry

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Step 3: Sear the Beef & Shrimp

  1. Heat 1 tablespoon of vegetable oil in a large wok or pan over high heat.
  2. Add the sliced beef and sear for 1-2 minutes until browned. Remove and set aside.
  3. In the same pan, add another tablespoon of oil and cook the shrimp for 1-2 minutes per side until pink and opaque. Remove and set aside with the beef.

Step 4: Stir-Fry the Vegetables

  1. In the same pan, lower the heat to medium and add garlic, ginger, and red chili. Sauté for 30 seconds until fragrant.
  2. Toss in bell peppers and snap peas (or broccoli). Stir-fry for 2 minutes until slightly tender but still crisp.

Step 5: Combine Everything

  1. Add the cooked noodles to the pan.
  2. Pour in the zesty chili sauce and toss everything to coat the noodles evenly.
  3. Return the beef and shrimp to the pan, stirring well to combine. Let everything heat through for 1-2 minutes.

Step 6: Garnish & Serve

  • Remove from heat and garnish with green onions, sesame seeds, and fresh cilantro or basil.
  • Serve immediately with extra lime wedges for a fresh citrusy kick.

Why You’ll Love This Zesty Chili Beef & Shrimp Noodle Stir-Fry

🔥 Bold & Spicy: Packed with chili heat and zesty lime for an exciting flavor burst.
🍜 Perfect Noodles: Springy, saucy, and loaded with umami goodness.
🥩 🍤 Surf & Turf Combo: Juicy beef and shrimp create a hearty, satisfying dish.
⚡ Quick & Easy: Ready in just 30 minutes—perfect for busy nights!

Tips for the Best Stir-Fry

✅ Thinly Slice the Beef: Cutting against the grain ensures a tender bite.
✅ High Heat for Stir-Frying: A hot wok prevents sogginess and enhances flavors.
✅ Don’t Overcook the Shrimp: They only need 2 minutes per side for perfect texture.
✅ Adjust Spice Level: Add or reduce chili according to your preference.

Conclusion

This Zesty Chili Beef & Shrimp Noodle Stir-Fry is an explosion of flavors in every bite. The combination of juicy beef, plump shrimp, spicy chili, and fresh vegetables tossed in a bold, tangy sauce makes this dish an instant favorite.

Whether you’re making it for a weeknight meal or a special dinner, this dish delivers restaurant-quality results in just 30 minutes. So grab your wok and get ready to enjoy a fiery, flavorful stir-fry that will keep you coming back for more! 🔥🍜🥩🍤

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