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Puff Pastry Sticks with Ham and Cheese: A Quick and Delicious 4-Ingredient Snack
If you’re craving a savory, crispy snack but don’t want to spend hours in the kitchen, then puff pastry sticks with ham and cheese are your answer. With just four simple ingredients, you can whip up a batch of these flaky, cheesy, and perfectly seasoned treats that are ideal for a snack, appetizer, or party appetizer. The combination of buttery puff pastry, savory ham, and melted cheese will have everyone coming back for more. And the best part? They come together in no time!
In this article, we’ll show you how to make these delicious puff pastry sticks in just a few easy steps, perfect for when you’re short on time but still want something impressive and flavorful.
Why You’ll Love Puff Pastry Sticks with Ham and Cheese
There are a few reasons why puff pastry sticks with ham and cheese are a fantastic go-to recipe:
- Quick and Easy: With only four ingredients, this recipe comes together in just 20 minutes, making it a perfect last-minute snack or appetizer.
- Crowd-Pleaser: The combination of warm, gooey cheese and salty ham wrapped in flaky puff pastry is always a hit at parties, gatherings, or even family dinners.
- Versatile: You can easily customize this recipe to your liking by changing the type of cheese or adding seasonings like herbs, garlic, or mustard.
- No Special Equipment Needed: All you need is a baking sheet, parchment paper, and a sharp knife to make these delicious sticks.
Ingredients:
- 1 sheet of puff pastry (store-bought or homemade)
- 1/2 cup cooked ham (thinly sliced or diced)
- 1/2 cup shredded cheese (Swiss, cheddar, or mozzarella work great)
- 1 tablespoon olive oil or melted butter (for brushing)
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