Fluffy Yogurt Pancakes: A Delicious Twist on a Classic Breakfast

If you’re looking for light, fluffy, and incredibly flavorful pancakes, then this Yogurt Pancake Recipe is for you! The addition of yogurt not only makes these pancakes extra soft and moist but also adds a slight tangy flavor that pairs perfectly with sweet syrups, fruits, or honey.

Whether you’re making breakfast for the family or treating yourself to a cozy weekend brunch, these pancakes are easy to whip up and absolutely delicious. Let’s dive into the recipe!

Why You’ll Love These Yogurt Pancakes

✔ Super fluffy – Yogurt helps create a soft, airy texture.
✔ Healthier option – Adds protein and probiotics for a nutritious breakfast.
✔ Easy to make – No fancy ingredients or equipment needed.
✔ Customizable – Add fruits, nuts, or chocolate chips for extra flavor!

Ingredients You’ll Need

• 1 cup all-purpose flour (or whole wheat for a healthier option)
• 1 tablespoon sugar
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• ¼ teaspoon salt
• ½ cup plain yogurt (Greek yogurt works too!)
• ½ cup milk
• 1 egg
• 1 teaspoon vanilla extract
• 1 tablespoon melted butter or oil

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