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Warm and Nutritious Vegetable Soup: Delight Your Taste Buds with Comforting Goodness
There’s nothing quite like a bowl of warm and nutritious vegetable soup to lift your spirits and nourish your body, especially on a chilly day. Packed with wholesome vegetables, flavorful herbs, and a delicious broth, this soup is not only comforting but also full of vitamins, minerals, and fiber. Whether you’re looking to indulge in a cozy meal or simply want something light and healthy, this vegetable soup is the perfect choice. It’s simple to make, incredibly versatile, and can easily be customized to your preferences.
Let’s dive into how to prepare a bowl of vegetable soup that will leave you feeling satisfied, healthy, and delighted!
Ingredients:
- 1 tablespoon olive oil
- 1 medium onion, diced
- 2 cloves garlic, minced
- 2 medium carrots, sliced
- 2 celery stalks, chopped
- 1 large potato, peeled and diced
- 1 zucchini, chopped
- 1 cup green beans, chopped
- 1 can (14.5 oz) diced tomatoes, with juices
- 4 cups vegetable broth (or chicken broth for a non-vegetarian version)
- 1 cup spinach (or kale), chopped
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- Salt and pepper, to taste
- 1/2 cup frozen peas (optional)
- 1/2 teaspoon red pepper flakes (optional, for a little heat)
- 1 tablespoon fresh parsley, chopped (for garnish)
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