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Vegetable Salad with Garlic, Yogurt Dressing, and Zucchini: A Fresh, Flavorful, and Healthy Delight
Looking for a vibrant and nutritious salad that’s both refreshing and satisfying? This Vegetable Salad with Garlic, Yogurt Dressing, and Zucchini is the perfect choice. With a combination of crisp vegetables, creamy yogurt dressing, and a hint of garlic, this salad offers a delightful balance of flavors. It’s a great option for a light lunch or as a side dish to complement any meal, and it’s packed with essential nutrients to keep you feeling energized.
Ingredients
For the Salad:
- 2 medium zucchinis (thinly sliced or spiralized)
- 1 cup cherry tomatoes (halved)
- 1/2 red onion (thinly sliced)
- 1 cucumber (sliced)
- 1 cup bell pepper (sliced; use any color you prefer)
- 1/4 cup fresh parsley (chopped)
- 1/4 cup olives (optional, pitted and sliced)
For the Garlic Yogurt Dressing:
- 1/2 cup plain Greek yogurt
- 1 tablespoon olive oil
- 1 tablespoon lemon juice (freshly squeezed)
- 2 cloves garlic (minced)
- 1 teaspoon honey or maple syrup (optional for sweetness)
- Salt and pepper to taste
- 1 tablespoon fresh dill (optional, for extra flavor)
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