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Vanilla Butter Cookies: The Ultimate Comfort Treat
There’s something timeless and comforting about vanilla butter cookies. With their delicate texture, buttery flavor, and sweet vanilla aroma, these cookies have been a staple in homes for generations. Whether you’re baking for the holidays, a special occasion, or simply for a quiet afternoon treat, these soft, melt-in-your-mouth cookies are sure to delight.
The beauty of vanilla butter cookies lies in their simplicity. Made with just a handful of ingredients, they have a rich, buttery flavor that pairs perfectly with a cup of tea or coffee. What’s more, they are incredibly easy to prepare, and their versatility makes them ideal for any occasion.
Why You’ll Love Vanilla Butter Cookies:
- Simple Ingredients: With just butter, sugar, flour, and vanilla, you likely already have everything you need to make these cookies.
- Melt-in-your-Mouth Texture: Thanks to the butter, these cookies are soft and tender, almost like shortbread.
- Perfect for Every Occasion: From holiday cookie trays to everyday snacks, these cookies are perfect for any time of year.
- Easily Customizable: You can easily add your own twist by incorporating chocolate chips, nuts, or sprinkles, or even frosting them for a fun decoration.
Ingredients You’ll Need:
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 2 1/4 cups all-purpose flour
- 1/4 teaspoon salt
- 1/2 teaspoon baking powder
- Optional: sprinkles or colored sugar for decoration
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