Ultimate Cheesy Loaded Fries

Instructions

Step 1: Bake or Fry the Fries

• Oven Method: Preheat your oven to 425°F (220°C). Spread the fries on a baking sheet and bake according to package instructions, usually 20-25 minutes, flipping halfway through.
• Air Fryer Method: Cook at 400°F (200°C) for about 15 minutes, shaking the basket halfway through.
• Deep Frying: Heat oil to 350°F (175°C) and fry the potatoes until golden brown. Drain on paper towels and season with salt.

Step 2: Add the Cheese

• Once the fries are crispy and hot, transfer them to an oven-safe dish.
• Sprinkle the shredded cheese evenly over the top.
• Place the dish in the oven at 400°F (200°C) for 5-7 minutes or until the cheese is melted and bubbly.

Step 3: Load Up with Toppings

• Remove from the oven and immediately sprinkle the crumbled bacon over the melted cheese.
• Drizzle with sour cream and ranch dressing if using.
• Garnish with green onions, diced tomatoes, and jalapeño slices.

Step 4: Serve and Enjoy!

Serve your cheesy loaded fries hot and fresh. Enjoy them as is, or pair them with your favorite dipping sauces like ranch, BBQ sauce, or spicy mayo.

Tips & Variations

• Make it Spicy: Add hot sauce or use pepper jack cheese for an extra kick.
• Add Protein: Top with grilled chicken, pulled pork, or seasoned ground beef for a heartier meal.
• Use Different Cheeses: Try Monterey Jack, gouda, or blue cheese for a unique twist.
• Veggie Loaded: Swap bacon for sautéed mushrooms, bell peppers, or caramelized onions.

This Ultimate Cheesy Loaded Fries recipe is an easy crowd-pleaser that’s endlessly customizable. Whether you make them for a party or a solo treat, they’ll disappear in no time! Enjoy! 🍟🧀