Ultimate Cheesy Loaded Fries 

Instructions:

1. Prepare the Fries:

• If using fresh potatoes, scrub them clean, then slice them into thin strips (or use a mandoline slicer for uniformity).
• Preheat your oven to 425°F (220°C). Toss the sliced potatoes in a bowl with olive oil, salt, and pepper until evenly coated.
• Spread the fries in a single layer on a baking sheet, ensuring they don’t overlap. Bake for 25-30 minutes, flipping halfway through, until they’re golden brown and crispy. If you’re using frozen fries, follow the instructions on the package for best results.

2. Add the Cheese:

• Once the fries are crispy and cooked to perfection, remove them from the oven and immediately sprinkle the shredded cheese over the hot fries. Place them back in the oven for 3-5 minutes, just until the cheese is melted and bubbly.

3. Top with Bacon and Toppings:

• While the cheese is melting, crumble the cooked bacon into small pieces.
• Once the cheesy fries are ready, remove them from the oven and top with the crumbled bacon, chopped green onions, and optional jalapeños for a little heat. Drizzle with sour cream for a creamy, tangy finish.

4. Garnish and Serve:

• Sprinkle with fresh parsley for a pop of color and extra flavor, and if you like a little smoky kick, dust the fries with chili powder or paprika.
• Serve immediately and enjoy the ultimate cheesy loaded fries!

Tips for the Best Loaded Fries:

• Crispy Fries: For the crispiest fries, ensure they’re spaced out on the baking sheet, and avoid overcrowding. This helps them cook evenly and get that golden crispiness.
• Cheese Varieties: While cheddar cheese is a classic choice, feel free to mix it up with mozzarella, Monterey Jack, or even pepper jack cheese for an extra kick.
• Make it Spicy: For extra heat, add some sliced jalapeños or drizzle the fries with a bit of hot sauce or sriracha before serving.
• Additional Toppings: The beauty of loaded fries is that you can make them your own. Consider adding guacamole, pico de gallo, or even a dollop of salsa for added flavor.

Why This Recipe Works:

These Ultimate Cheesy Loaded Fries are the perfect blend of crispy, cheesy, and savory goodness. The fries offer the ideal crunch, while the melty cheese and crispy bacon provide richness and flavor in every bite. The tangy sour cream and fresh green onions balance out the richness, creating a dish that’s comforting and indulgent without being overwhelming.

Pairing Suggestions:

Loaded fries can stand alone as a satisfying snack or side dish, but they also pair wonderfully with a variety of other dishes:

• Burgers: Serve them as a side with your favorite burger for a full comfort food experience.
• Grilled Meat: These fries also complement grilled steaks, chicken wings, or even BBQ ribs.
• Cold Drinks: Pair with cold beer, soda, or a refreshing iced tea for the perfect meal or snack.

Final Thoughts:

Ultimate Cheesy Loaded Fries are the perfect blend of flavor, texture, and comfort. They’re quick and easy to make, and whether you’re enjoying them as a snack, appetizer, or main dish, they’re sure to impress. With melted cheese, crispy bacon, and all your favorite toppings, this dish will quickly become a favorite for everyone at the table.

So the next time you’re craving something indulgent, make these cheesy loaded fries. With their irresistible flavors and satisfying crunch, they’ll leave everyone coming back for more. Enjoy!

Bon appétit!