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Harvest Hug: A Taste of Autumn’s Warmth
As the leaves turn vibrant hues of orange, red, and gold, and the air grows crisp with the promise of autumn, there’s a desire for food that feels like a cozy hug. In our home, that dish is affectionately called “Harvest Hug”—a comforting blend of the season’s best flavors that brings warmth to the soul with every bite.
The Ingredients of Autumn Magic
This dish is a harmonious celebration of autumn’s finest ingredients: roasted butternut squash, caramelized onions, fresh sage, and a hint of maple sweetness. Paired with wild rice or creamy mashed potatoes, it embodies the essence of fall.
What makes this dish special is its versatility—it works as a hearty main course or a stellar side dish for any festive gathering. The flavors come together with such perfection that it feels like autumn itself has wrapped you in its embrace.
Harvest Hug Recipe
Ingredients:
- 1 medium butternut squash, peeled and cubed
- 1 large sweet onion, thinly sliced
- 2 cups cooked wild rice or mashed potatoes
- 2 tbsp olive oil
- 2 tbsp pure maple syrup
- A handful of fresh sage leaves, chopped
- Salt and pepper to taste
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