The trick to cleaning the oven “effortlessly”. Even the burned fat disappears

Step-by-Step Guide to Clean the Oven:

Step 1: Prepare the Oven

Before you start cleaning, make sure the oven is completely cool. If you’ve just used the oven, allow it to cool down to a safe temperature. Remove any oven racks to give you easier access to the interior.

Step 2: Create a Baking Soda Paste

In a small bowl, mix 1/2 cup of baking soda with a few tablespoons of water to form a thick paste. The consistency should be thick enough to stick to the sides and surfaces of the oven, but not so runny that it slides off.

If your oven has particularly greasy areas, you can add a few drops of dish soap to the paste for extra grease-cutting power.

Step 3: Apply the Baking Soda Paste

Using your hands (or a cleaning cloth), generously apply the baking soda paste to the inside surfaces of the oven, focusing on areas with baked-on food or grease. Be sure to cover the bottom, sides, and the oven door, as well as any stubborn spots.

Pay special attention to areas where grease and food tend to build up, such as around the oven door frame, the heating elements, and the base of the oven.

Step 4: Let the Paste Sit

After applying the paste, let it sit for 12 to 24 hours (overnight works best). The baking soda will begin to break down the grease and grime, loosening up any burnt fat or food remnants. During this time, avoid using the oven or disturbing the paste. If your oven has really tough buildup, it’s okay to leave it for the full 24 hours.

Step 5: Spray with Vinegar

After the baking soda paste has had time to work its magic, fill a spray bottle with white vinegar. Lightly spray the vinegar over the areas you’ve coated with the baking soda paste. As the vinegar reacts with the baking soda, it will start to fizz and bubble. This is a good thing—it means the ingredients are lifting the grime and making it easier to wipe away.

Allow the vinegar to sit for a few minutes to fully react with the baking soda.

Step 6: Wipe Away the Grime

Using a clean, damp sponge or cloth, start wiping away the paste and grime. The combination of baking soda and vinegar should have loosened up the burnt food and grease, making it easy to wipe away. For any remaining residue, use a plastic spatula to gently scrape away stubborn bits, being careful not to scratch the surface.

You may need to rinse your sponge or cloth a few times during this step to ensure you’re removing all the grime.

Step 7: Final Rinse

Once you’ve removed the majority of the paste and grime, rinse the oven with a clean, damp cloth to remove any remaining residue. If there’s any lingering vinegar smell, simply wipe the oven again with a clean, damp cloth.

Step 8: Clean the Oven Racks

While the oven is drying, don’t forget about the oven racks. If your racks have grease or grime buildup, you can soak them in a mixture of hot water and baking soda for 30 minutes. After soaking, scrub them with a sponge and rinse them clean.

The Results: A Sparkling Oven with No Effort!

After following these simple steps, you’ll be amazed at how clean your oven looks. The baking soda paste works wonders at cutting through grease and baked-on food, while the vinegar helps lift away stubborn spots. This method is both cost-effective and gentle on your oven—no harsh chemicals necessary!

You’ll find that even the most stubborn, burned fat and grease will be gone, leaving your oven looking brand new without the need for excessive scrubbing or pricey cleaners.

Additional Tips for Oven Maintenance

• Clean Regularly: To avoid heavy buildup, clean your oven regularly. Even just wiping it down after cooking can help keep things from getting too messy.
• Use a Drip Tray or Liner: Consider using an oven liner or drip tray underneath baking dishes to catch spills and drips before they hit the oven surface.
• Keep the Oven Door Clean: Wipe down the oven door after each use to prevent grease from accumulating and baking onto the glass.

Conclusion: Clean Your Oven Like a Pro Without Breaking a Sweat

Cleaning the oven doesn’t have to be a stressful or time-consuming task. With the simple combination of baking soda and vinegar, you can effortlessly remove even the toughest burnt fat and grime without the need for harsh chemicals or excessive scrubbing. This method not only saves you money but also helps protect the surfaces of your oven.

So, the next time you’re faced with a messy oven, skip the expensive cleaners and try this DIY trick—you’ll be amazed at how easy and effective it is!