The Famous Apple Pie That Melts in Your Mouth! Simple, Easy & Absolutely Irresistible

Nothing beats the warm, comforting aroma of a freshly baked apple pie wafting through your kitchen. This famous apple pie recipe is so tender and delicious that it melts in your mouth with every bite! With a buttery, flaky crust and a perfectly spiced apple filling, it’s no surprise that everyone is searching for this recipe. Best of all, it’s simple and easy to make, even for beginners.

If you’ve been on the hunt for the perfect apple pie, look no further—this one is a guaranteed crowd-pleaser!

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Why This Apple Pie is a Must-Try

Melt-in-Your-Mouth Goodness – The soft, juicy apple filling combined with a flaky, buttery crust makes this pie irresistible.
Simple & Easy – No fancy ingredients or complicated techniques—just classic homemade goodness!
Perfectly Spiced Apples – A warm blend of cinnamon and sugar brings out the natural sweetness of the apples.
Crowd Favorite – Whether for holidays, gatherings, or a cozy dessert, this pie never fails to impress.

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Ingredients

For the Pie Crust:

• 2 ½ cups all-purpose flour
• 1 cup (2 sticks) unsalted butter, cold and cubed
• 1 teaspoon salt
• 1 tablespoon sugar
• 6-8 tablespoons ice water

For the Apple Filling:

• 6 cups apples (Granny Smith, Honeycrisp, or your favorite), peeled and sliced
• ¾ cup sugar
• 2 tablespoons brown sugar
• 1 teaspoon cinnamon
• ¼ teaspoon nutmeg (optional)
• 2 tablespoons cornstarch or flour
• 1 tablespoon lemon juice
• 2 tablespoons butter, cut into small pieces

For the Egg Wash:

• 1 egg yolk
• 1 tablespoon milk

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