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The Best Pineapple Bake: A Sweet and Savory Delight
Looking for a dessert that’s both sweet and comforting? Look no further than The Best Pineapple Bake. This simple yet delicious recipe combines the natural sweetness of pineapple with a rich, buttery base to create a mouthwatering treat that’s perfect for any occasion. Whether you’re serving it as a side dish for dinner or as a dessert at a gathering, this pineapple bake is sure to leave everyone asking for the recipe. Here’s how to make it!
Ingredients:
- 1 can (20 oz) crushed pineapple, drained (reserve 1/4 cup of juice)
- 1 cup granulated sugar
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1/2 cup shredded coconut (optional for added texture)
- 1/2 cup chopped pecans or walnuts (optional for added crunch)
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