the best Philly Cheesesteak Sloppy Joes

How to Make Philly Cheesesteak Sloppy Joes

Step 1: Cook the Ground Beef

Heat a large skillet over medium-high heat and add a splash of olive oil. Once hot, add the ground beef to the skillet. Cook the beef, breaking it up with a spoon, until it’s fully browned and no longer pink, about 5-7 minutes. Drain off any excess grease.

Step 2: Sauté the Vegetables

Add the diced onion, green bell pepper, and minced garlic to the skillet with the beef. Cook for another 3-4 minutes, or until the vegetables soften and become fragrant. The peppers and onions will add sweetness and crunch to the dish.

Step 3: Add the Sauce Ingredients

Once the vegetables are tender, stir in the tomato sauce, Worcestershire sauce, soy sauce, ketchup, mustard (if using), salt, and black pepper. Bring the mixture to a simmer, and let it cook for about 5-10 minutes, or until the sauce has thickened slightly and all the flavors have melded together.

Step 4: Add the Cheese

Sprinkle the shredded provolone cheese over the top of the beef mixture. Stir until the cheese is melted and incorporated into the sauce. The result should be a creamy, cheesy filling that’s ready to be piled onto buns.

Step 5: Assemble the Sandwiches

Toast your sandwich rolls or hoagie buns lightly if you prefer. Then, scoop generous amounts of the cheesy beef mixture onto the bottom half of each bun. Top with the other half of the roll to create a sloppy, delicious sandwich.

Step 6: Serve and Enjoy

Serve these sandwiches while they’re hot, garnished with a side of chips or a salad for a complete meal. The combination of savory beef, sautéed vegetables, and melted cheese is simply irresistible.

Tips for the Best Philly Cheesesteak Sloppy Joes

• Use Good Cheese: For the best flavor and texture, go with provolone or mozzarella for that classic cheesesteak taste. If you want a creamier, meltier cheese, American cheese is a great option as well.
• Add More Veggies: Feel free to add more vegetables like mushrooms, jalapeños, or even spinach to the mixture. This not only adds flavor but also increases the nutritional value of the dish.
• Spice It Up: If you love heat, add some diced jalapeños or a dash of hot sauce to the mix for an extra kick.
• Serve with Sides: These sandwiches are delicious on their own, but they pair wonderfully with crispy fries, a side salad, or pickles for a well-rounded meal.
• Make It Ahead: If you want to prepare this dish ahead of time, simply make the beef mixture, store it in the fridge, and reheat it when you’re ready to serve. The flavors will only get better the longer it sits!

Why This Recipe Works

Philly Cheesesteak Sloppy Joes are the perfect combination of two classic comfort foods, with the savory depth of a Philly cheesesteak and the casual fun of a Sloppy Joe. It’s an easy-to-make, crowd-pleasing recipe that comes together quickly and can be customized to fit your taste. The mixture of ground beef, cheese, and savory sauce is irresistibly delicious and perfect for a satisfying meal any day of the week.

Not only does this recipe bring together the iconic Philly cheesesteak flavors, but it also provides a fresh, easy approach to a sandwich that everyone will love. With a few simple ingredients, you can create a hearty, cheesy, and flavorful dish that’s sure to become a family favorite.

So next time you’re in the mood for something comforting and delicious, try out these Philly Cheesesteak Sloppy Joes. They’re a guaranteed hit at the dinner table, and once you take that first bite, you’ll know exactly why!

Enjoy! 🍔✨