Sweet and Spicy Honey Pepper Chicken with Creamy Macaroni Cheese

Sweet and Spicy Honey Pepper Chicken with Creamy Macaroni Cheese: The Ultimate Comfort Food Combo

There’s something magical about pairing bold, sweet, and spicy chicken with rich, creamy macaroni and cheese. This recipe for Sweet and Spicy Honey Pepper Chicken with Creamy Macaroni Cheese delivers a mouthwatering combination of flavors and textures that will leave your taste buds singing. Perfect for weeknight dinners or special occasions, this dish is a guaranteed crowd-pleaser.

Why You’ll Love This Recipe

Flavor Explosion: The chicken is coated in a honey-pepper glaze that’s sweet, spicy, and smoky.
Comfort Food Perfection: Creamy macaroni and cheese complements the bold chicken for a meal that’s satisfying and indulgent.
Family-Friendly: A dish that appeals to kids and adults alike, bringing everyone to the table.
Customizable Heat: Adjust the spice level to suit your preferences.

Ingredients

For the Honey Pepper Chicken:

4 boneless, skinless chicken breasts
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1/4 cup cornstarch
2 large eggs, beaten
1/2 cup breadcrumbs
Vegetable oil (for frying)
1/3 cup honey
2 tablespoons soy sauce
1 tablespoon apple cider vinegar
1 teaspoon red pepper flakes (adjust to taste)
1/2 teaspoon smoked paprika

For the Creamy Macaroni Cheese:

8 ounces elbow macaroni
2 tablespoons butter
2 tablespoons all-purpose flour
2 cups whole milk
2 cups shredded cheddar cheese
1/2 cup grated Parmesan cheese
1/2 teaspoon garlic powder
Salt and pepper, to taste

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