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Stuffed Chicken Drumsticks

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Instructions

Step 1: Prepare the Chicken

  1. Using a sharp knife, carefully make a slit along the length of each drumstick. Gently separate the meat from the bone and remove the bone while keeping the meat intact. If this step is too tricky, you can ask a butcher to debone the drumsticks for you.
  2. Season the inside and outside of each drumstick with salt, pepper, garlic powder, and paprika.

Step 2: Make the Stuffing

  1. In a bowl, mix the cooked spinach, cream cheese, Parmesan cheese, breadcrumbs, diced onion, minced garlic, oregano, red pepper flakes, salt, and black pepper. Stir until well combined.
  2. Stuff each deboned drumstick with the filling, ensuring they are full but not overstuffed to prevent bursting. Secure the openings with toothpicks if needed.

Step 3: Cook the Drumsticks

  1. Heat olive oil in a large skillet over medium heat. Sear the drumsticks on all sides until golden brown (about 5-7 minutes).
  2. Transfer the drumsticks to a baking dish and bake in a preheated oven at 375°F (190°C) for 25-30 minutes, or until the internal temperature reaches 165°F (75°C).

Step 4: Optional Crispy Coating

  1. If you prefer a crispy coating, dip each stuffed drumstick in beaten egg and roll it in breadcrumbs before baking. This adds a delicious crunch to the exterior.

Step 5: Serve and Enjoy

  • Let the stuffed drumsticks rest for a few minutes before serving.
  • Pair them with mashed potatoes, roasted vegetables, or a fresh salad for a complete meal.

Tips and Variations

  • Cheese Lovers: Add shredded mozzarella or feta cheese to the stuffing for an extra cheesy filling.
  • Spicy Kick: Incorporate chopped jalapeños or a dash of cayenne pepper for a spicier version.
  • Herb Infusion: Use fresh basil, parsley, or thyme for a more aromatic stuffing.
  • Meat Lovers: Mix in cooked bacon bits or ground sausage for a heartier filling.

This stuffed chicken drumstick recipe brings together tender meat, creamy filling, and a crispy exterior, making it a standout dish for any occasion. Try it today and savor the delicious flavors!

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