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Strawberry Hand Pies: A Flaky, Fruity, and Sweet Treat! 🍓🥧
There’s something irresistible about the combination of sweet, juicy fruit and a buttery, flaky crust. When you add the convenience of a portable, hand-held treat, you get Strawberry Hand Pies—a perfect snack, dessert, or treat for any occasion. These hand pies are filled with a luscious strawberry filling and wrapped in a golden, crispy crust. Whether you’re looking to impress guests, treat yourself, or whip up a dessert that’s both easy and delicious, these strawberry hand pies are sure to hit the spot.
Why You’ll Love Strawberry Hand Pies
These hand pies are the ultimate comfort food—fruity, sweet, and perfectly balanced with a flaky crust. Here’s why they’re so special:
- Convenient: These pies are completely handheld, so you can enjoy them on the go, no fork or plate required!
- Flaky & Buttery Crust: The golden, crisp crust is melt-in-your-mouth delicious and provides the perfect contrast to the sweet, juicy filling.
- Fresh & Fruity: The strawberry filling is vibrant and fresh, with just the right amount of sweetness and tang. It’s a true celebration of strawberries!
- Versatile: While strawberry is a classic, you can easily swap in other berries or fruits for a fun twist. The hand pie concept is incredibly adaptable.
Ingredients for Strawberry Hand Pies
Making strawberry hand pies is simple and doesn’t require any special skills. Here’s what you’ll need:
- For the Pie Crust:
- 1 box of refrigerated pie crusts (or homemade if you prefer)
- 1 tablespoon granulated sugar (for sprinkling on top)
- For the Strawberry Filling:
- 2 cups fresh strawberries, hulled and chopped
- 1/2 cup granulated sugar
- 1 tablespoon lemon juice
- 1 tablespoon cornstarch
- 1/2 teaspoon vanilla extract
- Pinch of salt
- For Brushing:
- 1 egg (beaten, for egg wash)
- 1 tablespoon water (to mix with the egg for the wash)
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