Strawberry Cream Cheese Icebox Cake: A No-Bake Delight!

If you’re looking for a refreshing, creamy, and effortless dessert, this Strawberry Cream Cheese Icebox Cake is exactly what you need! With layers of buttery graham crackers, luscious cream cheese filling, and fresh strawberries, this no-bake treat is perfect for summer gatherings, potlucks, or simply indulging in something sweet at home.

The best part? No oven required! Just assemble, chill, and enjoy a dessert that melts in your mouth with every bite.

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Why You’ll Love This Recipe

✔️ No-bake and easy to make – No need to turn on the oven!
✔️ Light and refreshing – Perfect for warm weather or any occasion.
✔️ Great for make-ahead desserts – It tastes even better after chilling overnight!
✔️ Uses simple ingredients – No complicated steps or fancy equipment required.

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Ingredients You’ll Need

For the Layers:

• 2 (8 oz) packages cream cheese, softened
• 1 cup powdered sugar
• 2 tsp vanilla extract
• 2 cups heavy whipping cream
• 1 (14 oz) can sweetened condensed milk
• 1 (14.4 oz) box graham crackers
• 3 cups fresh strawberries, sliced

For the Topping (Optional):

• ½ cup whipped cream or Cool Whip
• Extra sliced strawberries for garnish
• 1 tbsp crushed graham crackers for decoration

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