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Steak Bites with Garlic Butter: The Perfect Quick and Savory Dish
If you’re looking for a dish that’s easy to make, packed with flavor, and sure to impress, Steak Bites with Garlic Butter is the answer. These juicy, tender morsels of steak are seared to perfection and coated in a rich, garlicky butter sauce that’s as irresistible as it sounds. Whether you’re preparing an appetizer, a main course, or a crowd-pleasing party snack, steak bites are a versatile and satisfying option.
Let’s break down how to make this delectable dish in just a few simple steps!
Why You’ll Love This Recipe
- Quick to Cook: Ready in under 20 minutes, perfect for busy weeknights.
- Bursting with Flavor: The garlic butter sauce takes the steak to the next level.
- Customizable: Pair with vegetables, rice, or potatoes for a complete meal.
- Impressive Yet Simple: Fancy enough for guests but easy enough for everyday cooking.
Ingredients
- 1 ½ lbs sirloin steak, cut into bite-sized pieces
- 3 tablespoons unsalted butter
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon fresh thyme leaves (or ½ teaspoon dried thyme)
- Salt and freshly ground black pepper, to taste
- Optional garnish: chopped fresh parsley
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