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Instructions:
- Combine the Ingredients: In a small bowl, add the mayonnaise and sriracha sauce. Adjust the amount of sriracha based on your desired level of heat—more for a spicier kick, less for a milder flavor. Add the sesame oil, garlic powder, and a squeeze of lemon juice if you’d like to add extra flavor and balance.
- Mix Well: Stir all the ingredients together until the spicy mayo is smooth and well combined. Taste and adjust the seasonings as necessary. If you like it spicier, add more sriracha; if you want it creamier, add more mayonnaise.
- Chill and Serve: For best results, let the spicy mayo sit in the fridge for about 15 minutes to allow the flavors to meld. However, you can also serve it immediately if you’re in a hurry. Store leftovers in an airtight container in the fridge for up to one week.
How to Use Spicy Mayo
Now that you have your homemade spicy mayo, the possibilities are endless. Here are just a few ideas for how you can incorporate it into your meals:
1. Sushi Rolls
Spicy mayo is a classic topping for sushi, especially on rolls like spicy tuna or California rolls. Drizzle a little over your sushi or use it as a dipping sauce for a creamy, spicy contrast to the delicate flavors of the fish.
2. Burgers and Sandwiches
Take your burgers and sandwiches to the next level by slathering them with spicy mayo. It pairs wonderfully with everything from crispy chicken sandwiches to classic beef burgers. The creamy texture and spicy zing will add an extra layer of flavor.
3. Fries and Sweet Potato Fries
Looking for a zesty dipping sauce for your fries? Spicy mayo is the perfect companion for both regular and sweet potato fries. The heat from the sauce adds a flavorful kick that perfectly complements the crispy fries.
4. Grilled Vegetables
Grilled vegetables can sometimes use a little extra flavor. Drizzle some spicy mayo over your roasted or grilled veggies like zucchini, eggplant, or bell peppers for a rich and tangy twist.
5. Tacos and Burritos
Spicy mayo can easily be used as a topping for tacos, burritos, and wraps. It’s especially good with seafood tacos or spicy chicken burritos, providing a creamy and spicy sauce to balance out the other ingredients.
6. Salads
For a bold twist on your usual salad dressing, drizzle spicy mayo over a green salad or coleslaw. It adds a spicy richness that complements crunchy vegetables and proteins.
7. Egg Rolls and Spring Rolls
Use spicy mayo as a dipping sauce for egg rolls, spring rolls, or even dumplings. The creaminess pairs beautifully with the crispy, savory filling of these bite-sized appetizers.
8. Pizza
If you’re feeling adventurous, try using spicy mayo as a drizzle over your pizza. It works especially well with spicy or savory pizzas, like pepperoni or BBQ chicken, adding an extra layer of creamy spice.
Variations of Spicy Mayo
While the classic recipe is simple and delicious, there are several ways you can customize spicy mayo to suit your tastes or fit different dishes. Here are a few variations you can try:
1. Avocado Spicy Mayo:
For a creamier, more luxurious version, mash half an avocado into your spicy mayo. This will add richness and a fresh flavor that works well with salads or tacos.
2. Wasabi Spicy Mayo:
If you love a little extra kick, add a teaspoon of wasabi paste to your spicy mayo. The wasabi will give it a sharp, pungent flavor that complements the creaminess of the mayo.
3. Cilantro Lime Spicy Mayo:
Add some chopped cilantro and a squeeze of lime juice to your spicy mayo for a zesty, fresh twist. This variation pairs perfectly with grilled chicken or seafood.
4. Honey Sriracha Mayo:
For a sweeter take on spicy mayo, stir in a tablespoon of honey. This creates a sweet-and-spicy balance that works wonderfully on fried chicken or as a dipping sauce for tempura.
Conclusion
Spicy mayo is a game-changer when it comes to enhancing the flavor of your favorite dishes. Whether you’re using it as a topping, a dip, or a dressing, this creamy and spicy sauce is guaranteed to elevate your meals. With just a few simple ingredients, you can create a versatile condiment that adds a burst of flavor to everything from sushi to fries.
So, what are you waiting for? Grab some mayonnaise and sriracha, and start experimenting with this easy and delicious recipe. The spicy mayo you make today could become your new favorite condiment tomorrow!
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