Soupe au Brocoli et aux Pommes de Terre: A Comforting French Delight 🥦🥔🍲

Looking for a delicious, hearty soup that’s perfect for any season? Soupe au Brocoli et aux Pommes de Terre (Broccoli and Potato Soup) is a classic French recipe that combines creamy potatoes with vibrant broccoli in a rich, flavorful broth. This soup is not only simple to make but also packed with nutrients, making it the ideal comfort food for any occasion. Whether you’re enjoying it on a cold winter day or as a light meal for lunch, this soup is sure to satisfy your taste buds!

Why You’ll Love This Soup

✔ Creamy and velvety texture that’s oh-so-satisfying
✔ Packed with healthy vegetables, perfect for a nutritious meal
✔ Simple ingredients that create complex, rich flavors
✔ Great for leftovers and even better the next day

Ingredients

🥦 For the Soup:

• 1 large head of broccoli, chopped into florets
• 2 medium potatoes, peeled and diced
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 4 cups vegetable broth (or chicken broth)
• 1 cup milk (or cream for a richer soup)
• 2 tbsp butter
• 1 tbsp olive oil
• Salt and pepper to taste
• Fresh parsley or chives (for garnish)

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