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Soup of Chicken and Dumplings with a Comforting Touch: The Ultimate Comfort Food
There’s something undeniably comforting about a warm bowl of Chicken and Dumplings Soup. This classic dish is a hearty, soul-soothing meal that combines tender chunks of chicken, fluffy dumplings, and a rich, flavorful broth. It’s the kind of food that feels like a warm hug on a chilly day, perfect for family dinners or when you just need a little extra comfort.
With its roots in Southern cooking, Chicken and Dumplings has stood the test of time, evolving into countless variations. This version focuses on simplicity, delivering homemade goodness with minimal fuss while retaining all the classic flavors you love.
Why You’ll Love This Recipe
- Pure Comfort: Creamy broth, tender chicken, and soft dumplings make for a satisfying meal.
- One-Pot Wonder: Easy cleanup makes it ideal for weeknights.
- Versatile and Customizable: Adjust the flavors and ingredients to suit your taste.
- Family-Friendly: Loved by kids and adults alike!
Ingredients
For the Soup:
- 1 tablespoon olive oil or butter
- 1 lb chicken breasts or thighs (boneless, skinless)
- 1 medium onion, diced
- 2 carrots, diced
- 2 celery stalks, diced
- 3 garlic cloves, minced
- 6 cups chicken broth
- 1 teaspoon dried thyme
- 1 bay leaf
- ½ teaspoon black pepper
- Salt, to taste
- 1 cup heavy cream or milk
For the Dumplings:
- 1 ½ cups all-purpose flour
- 1 tablespoon baking powder
- ½ teaspoon salt
- ¾ cup milk
- 3 tablespoons melted butter
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