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Smothered Pork Chop Scalloped Potato Casserole

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Instructions

1️⃣ Prepare the Scalloped Potatoes

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine heavy cream, cheddar cheese, parmesan cheese, minced garlic, onion powder, salt, and pepper. Stir well.
  3. Grease a 9×13-inch baking dish with butter or non-stick spray.
  4. Layer the sliced potatoes evenly in the dish. Pour the cream mixture over the potatoes, ensuring they’re fully covered.
  5. Dot the top with butter and cover the dish with aluminum foil.
  6. Bake for 40 minutes, then remove the foil and bake for another 15-20 minutes until the potatoes are tender and the cheese is bubbly.

2️⃣ Cook the Pork Chops

  1. While the potatoes are baking, heat olive oil in a large skillet over medium-high heat.
  2. Season the pork chops with paprika, garlic powder, salt, and pepper.
  3. Brown the pork chops on both sides, about 3-4 minutes per side. Remove them from the skillet and set aside.
  4. In the same skillet, add the sliced onions and cook until softened, about 5 minutes.
  5. Add the chicken broth and worcestershire sauce, stirring to combine. Bring to a simmer, scraping up any browned bits from the bottom of the pan.

3️⃣ Assemble the Casserole

  1. Once the potatoes are done baking, place the browned pork chops on top of the potatoes.
  2. Pour the onion and broth mixture over the pork chops.
  3. Cover the dish with foil again and bake for an additional 30 minutes, or until the pork chops are fully cooked through (internal temperature should be 145°F/63°C).

4️⃣ Serve and Enjoy

  • Remove the casserole from the oven and let it rest for a few minutes before serving.
  • Serve with your favorite vegetables or a fresh side salad!

Tips for Success

  • Thinly slice the potatoes to ensure they cook evenly and absorb the creamy sauce.
  • If you want extra cheesy goodness, sprinkle some extra cheddar cheese on top during the last 10 minutes of baking.
  • For a crispy finish, broil the casserole for 2-3 minutes after baking.

Why You’ll Love This Dish

This Smothered Pork Chop Scalloped Potato Casserole is a crowd-pleaser that’s perfect for family dinners, holiday meals, or any occasion when you want something comforting and filling. The combination of tender pork chops, creamy potatoes, and savory sauce makes every bite an indulgent experience!

🍴 What’s your favorite comfort food casserole? Let me know!

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