ADVERTISEMENT

Smoked Chicken Wings

ADVERTISEMENT


How to Make Smoked Chicken Wings

1. Prep the Wings

  • Pat the chicken wings dry with paper towels (this helps the seasoning stick and promotes crispy skin).
  • Toss the wings in olive oil, then coat evenly with the dry rub mixture.
  • Let them rest for 15-30 minutes while the smoker preheats to allow flavors to absorb.

2. Preheat the Smoker

  • Set your smoker to 225°F (107°C).
  • Use wood chips or pellets like hickory, apple, cherry, or mesquite for the best flavor.

3. Smoke the Wings

  • Arrange the wings in a single layer on the smoker grates.
  • Smoke for 1.5 to 2 hours, or until they reach an internal temperature of 165°F (74°C).

4. Crisp the Skin

  • To get that crispy, caramelized exterior, increase the heat to 375°F (190°C) for the last 10-15 minutes.
  • Alternatively, transfer the wings to a grill or broiler for a few minutes to crisp them up.

5. Toss in Sauce (Optional)

  • If using a sauce, toss the wings in buffalo, barbecue, or honey garlic glaze after smoking.
  • Return them to the smoker or grill for a few minutes to set the sauce.

Serving Suggestions

🔥 Classic Pairings: Serve with ranch or blue cheese dressing, celery, and carrot sticks.
🍯 Sweet & Spicy: Drizzle with hot honey or sriracha for extra heat.
🍻 Game Day Ready: Pair with cold beer or iced lemonade for the perfect combo.


Tips for Perfect Smoked Wings

Dry the Wings First – Removing moisture ensures crispier skin.
Use the Right Wood – Applewood for mild flavor, hickory for boldness.
Don’t Rush the Process – Low and slow smoking creates the best texture and flavor.
Finish on High Heat – This step is crucial for crispy skin.


Storage & Reheating

  • Store Leftovers: Keep in an airtight container in the fridge for up to 4 days.
  • Reheat for Best Texture: Warm in an oven at 375°F (190°C) for 10-15 minutes or use an air fryer for extra crispiness.

Final Thoughts

These smoked chicken wings are everything you want in a wing—smoky, crispy, and packed with flavor. Whether you’re making them for a casual family meal or a backyard cookout, they’ll be a guaranteed hit. Try them today and elevate your wing game to the next level! 🍗🔥

ADVERTISEMENT

Leave a Comment