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Smashing Patty with Confidential Sauce: A Flavor Explosion You Won’t Forget
When it comes to comfort food, burgers reign supreme. But what if you could take your typical burger to the next level with a smashing patty and a confidential sauce that’s bursting with flavor? Enter the Smashing Patty with Confidential Sauce, a delicious twist on the classic burger that’s sure to tantalize your taste buds and leave you craving more.
This recipe combines juicy, crispy-on-the-outside, tender-on-the-inside patties with a sauce so irresistible, it’s almost too good to be true. What makes it “confidential,” you ask? Well, this sauce is a secret blend of ingredients that results in a rich, tangy, and slightly spicy concoction that perfectly complements the savory burger patty.
Whether you’re hosting a summer barbecue or just in the mood for a delicious, comforting meal, this burger is guaranteed to impress. Here’s how to make the Smashing Patty with Confidential Sauce!
Ingredients:
For the Smashing Patty:
- 1 lb ground beef (80/20 is ideal for juicy, flavorful patties)
- Salt and pepper (to taste)
- 1 tablespoon olive oil (for frying)
- Burger buns (your favorite type, whether soft brioche or classic sesame seed buns)
- Lettuce, tomato, and cheese (optional toppings, customize to your liking)
For the Confidential Sauce:
- 1/4 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon mustard
- 1 tablespoon pickle relish (for a sweet and tangy kick)
- 1 teaspoon hot sauce (adjust based on your spice preference)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika (adds depth and a subtle smokiness)
- 1 teaspoon lemon juice (for a touch of acidity)
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