Slow Cooker Pineapple Pork Loin: A Sweet & Savory Delight 🍍🍖

Looking for a simple yet flavorful dinner that practically cooks itself? Slow Cooker Pineapple Pork Loin is the answer! With the perfect balance of tender, juicy pork, a sweet pineapple glaze, and a touch of savory spices, this dish is a crowd-pleaser for any occasion. Plus, it’s incredibly easy to make—just set it, forget it, and come back to a delicious meal!

Why You’ll Love Slow Cooker Pineapple Pork Loin

✅ Tender & Juicy Pork – Slow cooking ensures the pork is melt-in-your-mouth tender.
✅ Sweet & Savory Flavors – Pineapple adds a perfect sweetness that pairs beautifully with the pork.
✅ Set-It-and-Forget-It – Minimal prep for maximum flavor with your slow cooker doing all the work.
✅ Perfect for Any Occasion – Great for family dinners, holiday meals, or meal prepping for the week.

Ingredients

• 2-3 lbs pork loin
• 1 can (20 oz) pineapple chunks in juice (do not drain)
• 1 cup teriyaki sauce
• 2 tbsp honey
• 2 tbsp soy sauce
• 2 cloves garlic, minced
• 1 tbsp grated fresh ginger (or 1 tsp ground ginger)
• 1 tbsp cornstarch (optional, for thickening the sauce)
• Salt and pepper, to taste

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