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Ingredients:
- 2 pounds beef stew meat (or chicken thighs for a lighter option)
- 1 onion, chopped
- 3 cloves garlic, minced
- 4 carrots, peeled and sliced
- 3 potatoes, peeled and diced
- 2 cups beef broth (or chicken broth if using chicken)
- 1 can diced tomatoes (14.5 oz, undrained)
- 1 cup frozen peas (for added color and flavor)
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon paprika
- 1/2 teaspoon black pepper
- Salt to taste
- 1 tablespoon olive oil (optional, for browning the meat)
You can also add extra vegetables such as celery, parsnips, or even a handful of mushrooms to increase the dish’s nutritional value and flavor.
How to Make Slow Cooker Ministerial Delight
Making Ministerial Delight in the slow cooker is a breeze. Just follow these easy steps, and you’ll have a comforting meal ready in a few hours:
Step 1: Brown the Meat (Optional)
While this step is optional, browning the meat before adding it to the slow cooker adds extra flavor to the dish. Heat a tablespoon of olive oil in a large skillet over medium-high heat. Brown the beef stew meat (or chicken) in batches until it’s nicely seared on all sides, about 5-7 minutes. This step locks in the meat’s flavor, which will enhance the overall dish.
Once browned, transfer the meat to the slow cooker.
Step 2: Add the Vegetables
Next, add the chopped onion, garlic, carrots, and potatoes to the slow cooker with the browned meat. You can also add any additional vegetables like celery or mushrooms at this stage.
Step 3: Pour in the Broth and Seasonings
Pour the beef broth (or chicken broth) into the slow cooker along with the diced tomatoes. Stir in the Worcestershire sauce, thyme, rosemary, paprika, black pepper, and a pinch of salt. Mix everything together so that the broth and seasonings are evenly distributed.
Step 4: Slow Cook
Cover the slow cooker with its lid and set it to cook on low for 6-8 hours or high for 3-4 hours. The slow cooking process will tenderize the meat and allow the vegetables to absorb the rich, savory flavors of the broth.
Step 5: Add the Frozen Peas
About 30 minutes before the cooking time is complete, add the frozen peas to the slow cooker. This will ensure they stay vibrant and don’t overcook.
Step 6: Serve and Enjoy
Once the cooking time is up, taste and adjust the seasoning with more salt or pepper if needed. Serve the Ministerial Delight in bowls with some crusty bread or over a bed of rice or mashed potatoes.
Tips for Perfect Slow Cooker Ministerial Delight
- Choose the Right Meat: Beef stew meat or chuck roast is ideal for slow cooking because it’s affordable and becomes wonderfully tender after hours of slow cooking. For a lighter option, chicken thighs work well and cook much faster.
- Cut Vegetables Evenly: To ensure even cooking, cut your vegetables into uniform sizes. This way, the carrots, potatoes, and other ingredients will cook at the same rate.
- Use Homemade Broth: If possible, use homemade beef or chicken broth for even richer flavor. If using store-bought, choose a high-quality, low-sodium option to control the salt content.
- Make It Your Own: Feel free to adjust the seasonings to your liking. If you prefer a spicier dish, add a pinch of red pepper flakes. For a sweeter flavor, throw in some sweet potatoes or butternut squash.
- Thicken the Sauce: If you prefer a thicker sauce, you can make a simple slurry by mixing 1 tablespoon of cornstarch with 2 tablespoons of cold water. Stir it into the slow cooker during the last 30 minutes of cooking and let it thicken.
Why You’ll Want to Make Ministerial Delight Again and Again
This dish has everything you could want in a slow cooker recipe: it’s hearty, comforting, and full of flavor. Here’s why it should make a regular appearance on your meal plan:
- Effortless Cooking: With minimal prep and the slow cooker doing all the work, it’s one of the easiest, hands-off recipes you can make.
- Perfect for Busy Days: Whether you’re juggling work, family, or other commitments, this dish requires little attention once everything’s in the slow cooker.
- Feeds a Crowd: It’s perfect for large families, potlucks, or dinner parties, making it a great dish for special occasions.
- Leftover Friendly: It’s a dish that only gets better the next day. The flavors continue to develop, making it perfect for meal prep or enjoying leftovers throughout the week.
Conclusion
If you’re craving a dish that’s equal parts comforting and delicious, look no further than Slow Cooker Ministerial Delight. This flavorful, hearty meal combines tender meat, vegetables, and a rich, savory broth that’s sure to satisfy your taste buds and fill your home with mouthwatering aromas. Whether you’re making it for a busy weeknight, a family gathering, or just to enjoy over the next few days, it’s a recipe that’s as easy as it is irresistible.
So, gather your ingredients, dust off your slow cooker, and let the magic happen. Your next family favorite is waiting! 🍽️🥘
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