savory potato roll-ups

Savory Potato Roll-Ups: The Ultimate Snack or Side Dish

When it comes to easy-to-make, satisfying, and delicious dishes, Savory Potato Roll-Ups are a clear winner. Whether you’re looking for a fun appetizer, a tasty side dish, or a unique twist on your regular potato fare, these roll-ups have got you covered. Packed with flavorful ingredients, they’re the perfect blend of crispy, creamy, and savory—all wrapped up in one easy-to-make, bite-sized treat.

If you’re tired of the usual mashed potatoes or fries and want to try something new, these roll-ups are a game-changer. Here’s everything you need to know about this mouthwatering recipe!

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Why You’ll Love These Savory Potato Roll-Ups

• Quick and Easy: With just a few ingredients, these roll-ups come together in no time. They’re perfect for busy days or when you’re looking for a simple yet impressive side dish.
• Versatile: Customize the flavor with different fillings, herbs, or toppings. You can make them as spicy or mild as you like!
• Great for Meal Prep: These roll-ups hold up well for meal prep, so you can make them ahead of time and reheat when needed.
• Kid-Friendly: With their fun, rolled-up shape, these are a hit with kids (and adults) alike. It’s a great way to get picky eaters to enjoy their potatoes.
• Perfect for Any Occasion: Whether it’s a casual dinner, party, or holiday gathering, these Savory Potato Roll-Ups are sure to be a crowd-pleaser.

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Ingredients

Here’s what you’ll need to make these savory potato roll-ups:

• 4 large potatoes (peeled and boiled until soft)
• 1/2 cup cream cheese (softened)
• 1/2 cup cheddar cheese (shredded)
• 1/4 cup green onions (chopped, or chives for a milder flavor)
• 1 tablespoon butter
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• Salt and pepper to taste
• 1/2 cup panko breadcrumbs (for crunch)
• 2 tablespoons olive oil (for frying)

Optional add-ins or variations: crispy bacon crumbles, cooked spinach, or sautéed mushrooms can all be incorporated for extra flavor!

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