Savory Cheese and Pepperoni Bread: A Perfect Snack or Meal

If you’re looking for a savory, comforting dish that combines the best of cheese, pepperoni, and fresh bread, look no further than Savory Cheese and Pepperoni Bread. This delicious creation blends the rich flavors of melted cheese, spicy pepperoni, and soft, fluffy bread into a perfect snack, appetizer, or even a main course. Whether you’re hosting a party or just craving a flavorful homemade treat, this bread will satisfy everyone at the table.

The beauty of this recipe lies in its simplicity. It’s easy to make, and the combination of gooey cheese and pepperoni with a warm, freshly baked loaf makes for an irresistible dish. Let’s dive into how you can make this mouthwatering bread at home.

Ingredients

For this recipe, you’ll need the following ingredients to create the perfect balance of savory cheese and pepperoni:

For the Dough:

• 3 cups all-purpose flour
• 1 packet (2 1/4 tsp) active dry yeast
• 1 tsp salt
• 1 tsp sugar
• 1 cup warm water (about 110°F)
• 2 tbsp olive oil

For the Filling:

• 1 1/2 cups shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/2 cup sliced pepperoni (cut into small pieces or strips)
• 1/4 tsp crushed red pepper flakes (optional, for extra spice)
• 1/2 tsp dried oregano (optional, for added flavor)
• 1/4 tsp garlic powder (optional, for extra richness)

For the Topping:

• 1 tbsp melted butter (for brushing on top)
• 1/4 cup shredded cheddar cheese (optional, for extra cheesy goodness)

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