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Rosalynn Carter’s Famous Cheese Ring Recipe Cream cheese

Rosalynn Carter’s Famous Cheese Ring Recipe Cream cheese

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Instructions

Step 1: Mix the Base

  1. Combine Ingredients: In a large bowl, mix the grated cheddar cheese, mayonnaise, grated onion, chopped pecans, and cayenne pepper. Stir until well blended.

Step 2: Shape the Ring

  1. Form the Mixture: Transfer the cheese mixture to a serving plate and shape it into a ring using your hands or the back of a spoon.
  2. Refrigerate: Cover the ring with plastic wrap and refrigerate for at least 2 hours to allow the flavors to meld and the ring to firm up.

Step 3: Add the Finishing Touch

  1. Fill with Preserves: Just before serving, spoon the raspberry or strawberry preserves into the center of the cheese ring.
  2. Garnish: Optional—top with additional chopped pecans or fresh herbs for a decorative flair.

Step 4: Serve and Enjoy

  1. Pair with Crackers: Arrange crackers or fresh vegetables around the ring and let guests dig in!
  2. Watch It Disappear: This irresistible combination of creamy cheese and fruity preserves is sure to be the hit of your table.

Tips for Perfect Results

  • Choose Quality Cheese: Sharp cheddar cheese provides the best flavor profile. Grate it fresh for optimal taste and texture.
  • Personalize the Jelly: While raspberry or strawberry preserves are traditional, you can experiment with apricot or orange marmalade for a twist.
  • Make Ahead: The cheese ring can be prepared a day in advance, making it ideal for stress-free entertaining.

Why This Recipe Is a Classic

Rosalynn Carter’s cheese ring combines the elegance of Southern hospitality with the simplicity of a quick appetizer. The pairing of sharp cheddar with sweet jelly is a unique contrast that makes every bite unforgettable. Its enduring popularity speaks volumes about how a humble recipe can create lasting memories.

Perfect for Any Occasion

From holiday parties to casual get-togethers, Rosalynn Carter’s cheese ring recipe is versatile, timeless, and always a hit. Add it to your recipe repertoire, and you’ll see why this dish has been beloved for generations.

Make this iconic recipe and enjoy a taste of history with every bite!

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