ROASTED CAULIFLOWER & LENTIL CURRY SOUP

Roasted Cauliflower & Lentil Curry Soup – A Cozy, Flavor-Packed Bowl of Goodness 🥣🌿🔥

If you’re craving something nourishing, hearty, and full of bold flavor, look no further than this Roasted Cauliflower & Lentil Curry Soup. It’s everything you want in a bowl: warm spices, creamy textures, earthy lentils, and the deep caramelized flavor of roasted cauliflower. Vegan-friendly, gluten-free, and endlessly comforting — this soup is a must-try whether you’re meal-prepping for the week or making a cozy dinner on a chilly evening.

It’s the kind of recipe that wraps you up like a blanket and tastes even better the next day. Ready to dive into this bowl of wholesome magic?

🌟 Why You’ll Love This Soup

• Rich & warming: Perfectly spiced with curry, turmeric, and cumin for a warm, fragrant kick.
• Super satisfying: Lentils add hearty texture and protein, making this a full meal.
• Deep, roasted flavor: Roasting the cauliflower adds a whole new depth to the soup.
• Nutrient-packed: Full of fiber, plant-based protein, and vitamins.
• One pot (mostly!) + easy cleanup: The perfect balance of comfort food and convenience.

🧾 Ingredients

For the roasted cauliflower:

• 1 large head of cauliflower, chopped into florets
• 2 tablespoons olive oil
• 1/2 teaspoon salt
• 1/2 teaspoon ground turmeric
• 1/2 teaspoon ground cumin

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