Rich Chocolate Peanut Cake with Coffee Drizzle

Rich Chocolate Peanut Cake with Coffee Drizzle – A Decadent Delight for Chocolate Lovers

If you’re looking to indulge in a truly decadent dessert that perfectly balances rich chocolate, nutty peanuts, and a hint of coffee, look no further than this Rich Chocolate Peanut Cake with Coffee Drizzle. Whether you’re hosting a special event, treating yourself after a long week, or simply satisfying your sweet tooth, this cake is a showstopper in both flavor and presentation. It’s moist, chocolatey, and packed with delightful textures, making it a must-try for any dessert lover.

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Why You’ll Love This Cake:

• Irresistible Flavor Combo: The combination of rich chocolate and peanut is a match made in dessert heaven. Add a coffee drizzle to enhance the flavors, and you’ve got a treat that’s as sophisticated as it is delicious.
• Moist and Tender: The cake itself is wonderfully moist, with the right amount of sweetness and depth. Every bite offers a balance of flavor, texture, and indulgence.
• Perfect for All Occasions: Whether it’s a special celebration, a holiday feast, or just a weekend baking project, this cake is guaranteed to impress. It’s also versatile—perfect for both casual and formal occasions.

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Ingredients:

For the Cake:

• 1 1/2 cups all-purpose flour
• 1 cup cocoa powder (preferably unsweetened)
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1/2 cup unsalted butter (softened)
• 1 cup granulated sugar
• 1/2 cup brown sugar (packed)
• 2 large eggs
• 1 tsp vanilla extract
• 1 cup whole milk
• 1/2 cup boiling water
• 1/2 cup chopped peanuts (unsalted)

For the Coffee Drizzle:

• 1/2 cup brewed coffee (strong)
• 1/4 cup heavy cream
• 1/4 cup powdered sugar
• 1 tsp vanilla extract

For Decoration:

• Chopped peanuts (optional, for garnish)
• Chocolate shavings (optional, for garnish)

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