Quick and Easy Instant Pot Greek Beef Stifado

Quick and Easy Instant Pot Greek Beef Stifado

If you’re craving a flavorful and hearty dish that’s both comforting and satisfying, look no further than Instant Pot Greek Beef Stifado. This traditional Greek stew, known for its tender beef and rich, aromatic sauce, is transformed into a quick and easy version with the help of your Instant Pot. With its unique combination of spices, onions, garlic, and red wine, Greek Beef Stifado offers a burst of Mediterranean flavors in every bite. Best of all, this recipe cuts down cooking time significantly without sacrificing the depth of flavor.

Perfect for a cozy family dinner or a special occasion, this dish is easy enough for a weeknight but impressive enough for guests. Here’s how to make it in your Instant Pot, so you can enjoy all the deliciousness in a fraction of the time!

Ingredients:

• 2 lbs beef stew meat (such as chuck or round), cut into bite-sized cubes
• 1 large onion, peeled and sliced thin
• 4 cloves garlic, minced
• 1 tablespoon olive oil
• 1 cup dry red wine (such as Cabernet Sauvignon or Merlot)
• 1 (14.5 oz) can diced tomatoes
• 2 tablespoons tomato paste
• 1 teaspoon dried oregano
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground allspice
• 1 bay leaf
• Salt and pepper to taste
• 1/4 cup fresh parsley, chopped (for garnish)
• Cooked rice or mashed potatoes (for serving, optional)

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