Pour hot water into the apple, the chemicals will show immediately

Instructions:

1. Place the apple in a bowl.
2. Pour hot water over the apple and let it sit for a few seconds.
3. Observe what happens—do you notice a white, cloudy, or greasy film appearing on the surface?

The Result:

That waxy residue coming off the apple is the coating applied to preserve its freshness. In some cases, chemical residues and dirt may also loosen and become visible.

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How to Properly Clean Your Apples

To remove wax, dirt, and potential pesticides, try these easy cleaning methods:

🥒 1. Baking Soda and Water Soak (Most Effective!)

✔ Fill a bowl with 4 cups of water and 1 tablespoon of baking soda.
✔ Soak the apples for 10–15 minutes, then scrub gently and rinse.

🍋 2. Vinegar and Water Solution

✔ Mix 1 part white vinegar with 3 parts water in a bowl.
✔ Soak for 5–10 minutes, then rinse well.

🚰 3. Simple Rinse and Scrub

✔ Run the apple under warm running water and scrub with a vegetable brush.

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Final Thoughts

While store-bought apples are safe to eat, they often come with wax coatings and pesticide residues. The hot water test is an eye-opening way to see what’s really on your fruit. To enjoy the pure, natural taste of apples, take a few minutes to wash them properly—your health will thank you! 🍏✨

Would you try this test at home? Let us know your results! 👇