PIZZA BURGER PIE

Instructions:

1. Preheat the Oven and Prepare the Pie Dish: Preheat your oven to 400°F (200°C). Grease a 9-inch pie dish or deep-dish pizza pan with a bit of cooking spray or butter to prevent sticking.

2. Cook the Beef Mixture: In a large skillet, heat a tablespoon of olive oil over medium heat. Add the chopped onion and minced garlic, cooking until the onion becomes soft and translucent, about 3-4 minutes. Add the ground beef to the pan, breaking it apart with a spoon. Cook until browned and fully cooked through, about 6-8 minutes.

Stir in the oregano, basil, salt, pepper, and marinara sauce. Let the mixture simmer for 2-3 minutes to allow the flavors to meld. Remove from heat, and set aside.

3. Roll Out the Pizza Dough: While the beef mixture is simmering, take the pizza dough and roll it out on a lightly floured surface. You want the dough to be large enough to fit the bottom and sides of your pie dish with some extra to fold over the edges.

4. Assemble the Pizza Burger Pie: Place the rolled-out dough into the prepared pie dish, pressing it gently into the edges. Let any excess dough hang over the sides. Layer the cooked beef mixture evenly over the dough, spreading it out so it covers the entire base.

Top the beef layer with shredded mozzarella cheese, followed by your preferred pizza toppings. You can go classic with pepperoni, or add any other toppings like bell peppers, mushrooms, or olives.

5. Fold and Bake: Carefully fold the overhanging pizza dough over the top of the pie to create a rustic crust. If you want, brush the dough with olive oil to give it a golden finish. Sprinkle a little dried oregano and Parmesan cheese on top for added flavor.

Place the assembled Pizza Burger Pie in the preheated oven and bake for 20-25 minutes, or until the crust is golden brown and the cheese has melted and bubbled.

6. Serve and Enjoy: Allow the Pizza Burger Pie to cool for a few minutes before slicing. This dish is best served hot, fresh from the oven, and with a side of extra marinara sauce for dipping.

Why You’ll Love Pizza Burger Pie

• Two Favorites in One: It combines the comforting flavors of a burger with the cheesy, savory goodness of pizza — what’s not to love?
• Customizable: You can easily adjust the toppings to suit your preferences. Add extra veggies, switch up the cheese, or throw in your favorite pizza toppings.
• Perfect for Sharing: This pie is great for family dinners, game nights, or serving at parties. It’s filling, fun, and sure to be a crowd-pleaser.
• Easy to Make: With just a few simple steps, you can create a meal that looks and tastes like it came from a restaurant, but with minimal effort.

Tips for Success:

• Beef Variations: If you’re looking for a leaner option, try ground turkey or chicken instead of beef. You can also add crumbled bacon for an extra burst of flavor.
• Crust Alternatives: If you’re not a fan of traditional pizza dough, you can use a pre-made crescent roll dough or even puff pastry for a flakier crust.
• Add Some Heat: Spice things up by adding jalapeños, banana peppers, or a dash of hot sauce into the beef mixture or on top of the pizza.

Conclusion:

Pizza Burger Pie is the perfect marriage of two favorite comfort foods, offering the savory richness of a burger with the gooey cheese and tangy sauce of pizza. With endless possibilities for toppings and a delicious, golden crust, this dish is sure to become a staple in your home. Whether you’re feeding a family or indulging in a solo feast, this Pizza Burger Pie is guaranteed to satisfy every craving. So, grab your ingredients, preheat the oven, and get ready to enjoy a slice of heaven!